Showing 1–12 of 16 results

50 HOMEMADE FERTILIZERS AND SOIL AMENDMENTS: The Ultimate Collection of EASY, ORGANIC Recipes for Edible Gardens using FREE and Recycled Materials (Home Grown Fun™ Garden Series Book 1)

Original price was: $19.95.Current price is: $11.99.
Price: (as of – Details) “50 Homemade Fertilizers and Soil Amendments is the ultimate collection of EASY, ORGANIC recipes for

Cultivating an Abundant Edible Landscape: The Ultimate Guide to Creating a Self-Sustaining Food Forest in Your Own Backyard, Embrace Sustainable Gardening Practices and Achieve Food Independence

Original price was: $19.99.Current price is: $9.99.
Price: (as of – Details) Imagine stepping into your backyard and being greeted by a lush, vibrant landscape filled with

Edible Landscaping: Now You Can Have Your Gorgeous Garden and Eat It Too!

Original price was: $44.95.Current price is: $23.73.
Price: (as of – Details) Learn how to beautifully landscape your home with clean, delicious vegetables, fruits, nuts, and berries,

Texas Organic Vegetable Gardening: The Total Guide to Growing Vegetables, Fruits, Herbs, and Other Edible Plants the Natural Way

Original price was: $26.95.Current price is: $22.81.
Price: (as of – Details) This book shows you how to have healthy soil and recommends environmentally safe products and

The Food Forward Garden: A Complete Guide to Designing and Growing Edible Landscapes

Original price was: $35.00.Current price is: $27.05.
Price: (as of – Details) Discover a high-style approach to vegetable gardening from award-winning landscape designer Christian Douglas.   What

The Home-Scale Forest Garden: How to Plan, Plant, and Tend a Resilient Edible Landscape

Original price was: $34.95.Current price is: $27.79.
Price: (as of – Details) *2023 GardenComm Media Awards Gold Laurel Medal of Achievement Learn how to create an edible

The Kitchen Herb Garden: Growing and Preparing Essential Herbs (Edible Garden Series)

Original price was: $11.99.Current price is: $9.99.
Price: (as of – Details) From Rosalind Creasy—a name synonymous with California’s garden-to-table movement—comes an accessible guide to cultivating and