Description

Price: $14.99
(as of Mar 21, 2025 11:14:37 UTC – Details)



Create beautifully decorated layer cakes just like the professionals. With its straight sides, this non-stick pan makes layered cakes quick and easy for optimal presentation. The heavyweight aluminized steel is designed for superior heat conduction and even baking, and its wire rod reinforcement prevents warping. Oven safe to 450°f/ 232°c; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used. at Chicago Metallic, we believe that serious baking requires serious bakeware. That’s why we’ve been crafting innovative equipment, for professionals and serious home bakers, for over 100 years. We’ve built a global reputation one kitchen at a time. People know our products are built for durability and can be depended on year after year. We’re proud to offer three distinct lines of premium bakeware plus stylish, innovative specialty bakeware and baking essentials. The Chicago Metallic professional line of bakeware makes cooking and baking a delight. The non-stick surface easily releases each recipe and makes clean-up effortless. It’s the preferred choice of bakers who understand quality and design, but also want professional-grade durability.
CREATE MULTI LAYER CAKES: This cake pan can be used to create single, double or even triple layer cakes for all types of celebrations; it’s also ideal for baking cinnamon rolls, fruit tarts, brownies, and more
DURABLE AND STRONG: The Chicago Metallic Cake Pan is made from heavy weight aluminized steel for superior heat conduction and even baking and has a reinforced wire rod rom that prevents warping
NON STICK BAKEWARE: This cake pan features an easy release, silicone based, non stick coating for ease of baking and cleanup; oven safe to 450°F / 232°C; not intended to be used under the broiler
MEASUREMENTS: This non stick round cake pan measures at 8 inches diameter by 2 inches high

Customers say

Customers appreciate the baking pans for their quality, build, and ease of cleaning. They find the pans well-made and durable, with a non-stick coating that prevents cakes from sticking. The pans are heavy and made of thick steel, producing well-shaped cakes. Customers also like the size, cake release, and value for money.

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